Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pasta smoked sausage and sauerkraut. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pasta Smoked Sausage and Sauerkraut is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Pasta Smoked Sausage and Sauerkraut is something which I have loved my whole life. They’re fine and they look fantastic.
This German-inspired one-skillet dinner combines smoked sausage slices, potatoes, sauerkraut, ale and whole grain mustard for a quick and hearty meal. The potatoes and sausage turned out really good but the sauerkraut tasted awful. I usually like sauerkraut so I am not sure if it was the beer I.
To get started with this recipe, we have to prepare a few ingredients. You can have pasta smoked sausage and sauerkraut using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pasta Smoked Sausage and Sauerkraut:
- Get Pasta—————-
- Get 1 tablespoon extra Virgin olive oil
- Take 1/2 pound noodles
- Prepare 1 quart water to boil pasta
- Make ready Panfry————————-
- Prepare 1 pound smoked sausage
- Make ready 1 stick butter
- Get 1 medium onion diced
- Get 28 ounces sauerkraut
- Take 1/4 cup chopped parsley
- Get To taste salt and ground black pepper
- Get 1/2 stick butter
Smoked sausage and sauerkraut goes into the crock pot all day with chicken stock, seasonings and vegetables. Slow Cooker Smoked Sausage and Sauerkraut Soup. Enjoy a simple smoked Polish sausage and sauerkraut recipe with apple juice, Granny Smith apples, and bacon—perfect for a potluck or tailgating. Polish sausage and sauerkraut are a perfect combination.
Instructions to make Pasta Smoked Sausage and Sauerkraut:
- Slice the sausage into bite sized pieces. Boil the sausage and the pasta.
- Sauté the onions in the butter, when translucent add the cooked pasta and sausage pieces, when the pasta has absorbed most of the butter then add the sauerkraut, and chopped parsley. Add the salt and pepper.
- When everything is mixed add the 1/2 stick butter in pats. Stir just a bit. Add 1 cup of the pasta-sausage water. Cover and simmer for 15 - 20 minutes.
- Serve I hope you enjoy!
This recipe shows off the duo in a simple way, adding the taste of apples, bacon, and. Lightly browned kielbasa, a popular smoked sausage, tastes great served on a warm bed of sauerkraut. Kielbasa and Sauerkraut is an easy family meal that can. Pasta is mixed with smoked sausage and a tomato sauce, topped with breadcrumbs and cheese, then baked to perfection. Peel the potatoes, cut into chunks, put in a pot with the sauerkraut, and barely cover with water.
So that’s going to wrap this up for this exceptional food pasta smoked sausage and sauerkraut recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
