Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy orzo with turkey and spinach. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This comforting & flavorful orzo soup can be cooked with shredded turkey or shredded chicken. This is a budget friendly meal because you can cook it with. Turkey meatballs in an easy soup with spinach and orzo!
Creamy Orzo with turkey and spinach is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Creamy Orzo with turkey and spinach is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy orzo with turkey and spinach using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Orzo with turkey and spinach:
- Take 2 tablespoons olive oil
- Take 3 large garlic cloves, minced
- Get 1 pound ground turkey
- Take 1/2 cup white wine
- Prepare 2 cups chicken broth
- Make ready 8 oz orzo pasta
- Prepare 8 oz fresh baby spinach
- Make ready 1/2 tsp dried rosemary
- Take to taste Salt and pepper
- Prepare Pinch red pepper flakes
- Get 3 tablespoons butter
- Make ready 1/4 cup grated Parmesan cheese
- Take Juice of half a lemon
Stir and press out any liquid you can, then stir the partially-thawed spinach directly into the orzo with the Parmesan. Stir and heat until the spinach is. DIRECTIONS Mix parmesan, beaten egg and cream and add to hot orzo. Top orzo with spinach, serve with additional parmesan if desired.
Instructions to make Creamy Orzo with turkey and spinach:
- Sauté the finely minced garlic in olive oil for a minute, stirring
- Add the ground turkey, cook and break apart with a spatula.
- Add the wine and cook a couple minutes to evaporate the alcohol
- Add the spices, chicken broth and pasta. Bring to a boil and reduce to a simmer.
- Cover the pot and let cook 10-15 minutes, or until pasta is cooked to your liking…stirring occasionally. Taste to see that your pasta is cooked and the liquid isn’t completely evaporated. Add more chicken broth or a little milk so you have a creamy sauce. (Like a risotto)
- Add the spinach and cook a minute until the spinach wilts down. Take the pot off the heat and stir in the butter, Parmesan and lemon juice.
- Serve and enjoy! Bon appetite
Made without a drop of cream, this Mushroom and Spinach Orzo is made in one pot! Easy and fast to make, packed with nutrition (A grade), and so creamy! Did I mention this Mushroom and Spinach Orzo is all made in one pan? Here it is, straight off the stove. Oh wait, all those mushrooms are in the.
So that’s going to wrap it up with this special food creamy orzo with turkey and spinach recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!