Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef lasagna. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beef Lasagna is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Beef Lasagna is something which I’ve loved my whole life. They’re nice and they look fantastic.
This Easy Beef Lasagna is the easiest lasagna ever! There's no need to boil noodles or slave away for hours over the stove for this recipe. It's the perfect meal for a busy weeknight dinner.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef lasagna using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Lasagna:
- Take Lasagna pasta, good for two
- Make ready 1 small onion, diced
- Take 2 cloves garlic, diced
- Prepare 2 medium size tomatoes, diced
- Get 250 g Italian tomato sauce
- Make ready 70 g tomato paste
- Take 1 tbsp dried Oregano, minced
- Get 1 tsp garlic powder
- Get Olive or any cooking oil
- Take 1 tsp white vinegar
- Get 2 tsp sugar
- Get 1 tbsp butter
- Prepare 1/4 cup Beef broth (optional)
- Make ready Mozzarella cheese, grated
- Make ready Parmesan cheese, grated
- Make ready Cheddar cheese, grated
While the beef is browning, dice the garlic into a mince. Add a pinch of salt and rub your knife Now it's time to assemble the lasagna. Ladle the meat sauce onto the. This lasagna is made with a combination of spinach and ground beef.
Steps to make Beef Lasagna:
- Heat a deep frying pan with 4 tbsp of cooking oil in medium heat.
- Drop the minced beef and brown. Once browned, remove from heat using a slotted spoon. Keep the cooking oil in the pan. Add more oil if needed.
- Drop the onion and cook till translucent. Drop the garlic and stir for half a minute then bring back the beef. Cook for about 10 more minutes.
- On the other hand, start cooking your lasagna pasta according to package instruction.
- Back to your beef, if you think its cooked, pour in the tomato sauce, tomato paste, oregano, garlic powder, sugar, butter and vinegar. Mix. If you opt to put beef broth, include it in this step.
- Cover and simmer for 20 minutes. Stir every now and then so that sauce wont stick onto the pan. Turn down to low heat after 20 minutes.
- Preheat oven to 180 °C while we assemble the lasagna.
- Assemble! ~~~the lasagna. In a casserole dish, layer in this order: pasta, beef sauce, Cheddar, parmesan, mozzarella, pasta. Do so until you assembled everything. Top it with just mozzarella.
- Bake in 180 °C for 30 min or until top is brown.
It's layered with three kinds of The whole family will enjoy this spinach and ground beef lasagna. This classic lasagna recipe is all about making a quality ragù—it's hard to mess up once you get that right. You can use dried or fresh noodles for this recipe. Lasagna made with Ground Beef, tomato sauce, and cheese. Looking for a faster and easier lasagna recipe?
So that is going to wrap it up for this special food beef lasagna recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
