sausage with bolonaise sauce and pasta
sausage with bolonaise sauce and pasta

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sausage with bolonaise sauce and pasta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Return the pasta to the drained pot and toss with half of the sauce and some starchy water. Serve the pasta in shallow bowls topped with extra sauce and some grated Pecorino-Romano. This is basically a Bolognese sauce made with sausages instead of mince.

To begin with this recipe, we must first prepare a few components. You can have sausage with bolonaise sauce and pasta using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make sausage with bolonaise sauce and pasta:
  1. Prepare 1 olive oil
  2. Get 1 packages any pasta desired
  3. Take 2 onions
  4. Prepare 2 clove garlic
  5. Prepare 1 green pepper
  6. Get 2 tsp ginger
  7. Take 1 tbsp wostershire sauce
  8. Take 4 tsp paprika
  9. Make ready 1 salt to taste
  10. Take 1 black pepper
  11. Get 1 red wine (optional)
  12. Prepare 1 herbs desired
  13. Get 1/2 cup sugar
  14. Take 1 cup chicken or beef stock
  15. Prepare 1 butter
  16. Get 1 tsp fine cinnamon
  17. Prepare 2 can tomatoes
  18. Make ready 3 tbsp tomatoe paste
  19. Make ready 2 kg beef or lamb sausage cut in cubes

Stir in the parmesan and cream to the sausage bolognese. Add the cooked pasta to the sauce. Serve with more parmesan, if desired. Use sausages without their skins to make a delicious Bolognese-style sauce in minutes.

Steps to make sausage with bolonaise sauce and pasta:
  1. cook pasta and when done do not rinse
  2. heat oil in pot adding onions and cook till brown
  3. add garlic,ginger and green pepper cook for 10 mins
  4. add water occasionally so ingredients dnt stick to pot
  5. add little butter,can of tomatoes,woster sauce,salt and pepper
  6. add rest of ingredients and cook for 30-45 minutes
  7. add sausage to sauce and cook till done
  8. add pasta to pot and stir,cook for 5 minutes
  9. add cheese if required and serve

Drain the cooked pasta in a colander and return to the saucepan. Tip the spicy sausage sauce into the same pan and toss well together. By The Good Housekeeping Test Kitchen. Serve the sauce over the pasta and top with more Parmesan cheese if desired. Delightful pasta dish with a fabulous sauce.

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